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Category: rawfood

  • 4 Sun tea, water and skin

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    Q Q <hhhhhhh hhhmhhhh  4 Skin tone drinking water, coconut milk, etc. The best way to have healthy, glowing skin is to start from the inside out. Eliminating caffeine in the form of coffee and soda is one way to start. Caffeine dehydrates the body and skin. And lack of moisture is a sure way to create lines and wrinkles. Its also a diuretic, causing increased urine output, again depleting your body and skin of the moisture it needs. We try to combat this with moisturizers, but the better way is to put the moisture INTO your body, not on it. Drinking pure water, unprocessed fruit juices or coconut milk will give your body and skin the hydration it needs. The colors in fruit juices are the colors of the earth and these colors will reflect themselves in warm and healthy skin tones. The overall effects of caffeine on your body will manifest themselves in your skin. Heavy caffeine drinkers can experience osteoporosis, headaches, depression, sleeplessness. These can all be reflected in your skin. When you replace colas, coffee and teas made with boiling water with water, fruit juices sun tea and coconut milk, youll soon start to feel better and sleep better. Your skin will reflect the good health of all the organs and cells of your body, once youve kicked the caffeine habit. Another reason for drinking pure water, juices and sun tea is that when you boil water, youre releasing oxygen from it. When the body rids itself of toxins, it passes through the skin which is the largest elimination organ. Raw food increases your detoxification rate. Drinking water helps the body rid itself of toxins. Seaweed is high in vitamins and minerals beneficial to the skin and also helps rid the body of toxins. To achieve a healthy complexion, drink plenty of water and eat plenty of raw food. What goes into your body is reflective in your overall appearance. 23  F | Chhyh6hhrhUW 34     Cgdgdr C,1h/ =!"#$% @@@ NormalCJ_HaJmH sH tH DAD Default Paragraph FontRiR  Table Normal4 l4a (k(No ListB^@B  Normal (Web)dd[$$C34E000000000000@0EK00xI00I00@0@0CC C EE3EEL; {r6UWj[yy@4)nCP@UnknownGz Times New Roman5Symbol3& z Arial"h. . !24d@@2QHX)?r2/4  Skin tone drinking water, coconut milk, etcGABRIELLE ROSE BENNETT Tim ErwayOh+'0$ 8D d p |04 Skin tone drinking water, coconut milk, etcGABRIELLE ROSE BENNETTNormal Tim Erway2Microsoft Office Word@^в@fcp@fcp.՜.+,08 hp  $COMPASS ROSE CREATIVE DIRECTIONS @ 04 Skin tone drinking water, coconut milk, etc Title  !"#&Root Entry Ftp(1Table WordDocument.SummaryInformation(DocumentSummaryInformation8CompObjq  FMicrosoft Office Word Document MSWordDocWord.Document.89q

  • 7 Vegetarian vs raw food

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    <.< &< d   D@D@ 7 Vegetarian compared to raw Is there a difference between vegetarian and raw food diets? A raw foodist is a vegetarian, but one who generally is not going to cook his vegetables or fruits. A vegetarian is someone who simply doesnt eat meat, fish or poultry, but only consumes vegetables, pasta, and rice. A vegetarian might eat meatless spaghetti sauce or order onion rings in a restaurant. (Not the healthiest choice, but sometimes its hard to find something to eat in a restaurant if youre vegetarian even harder if youre a raw foodist.) There are different categories of vegetarians, like vegans, or fruitarians, and raw foodist is a category of vegetarianism. We havent seen anything about sushi being considered a raw food, but it is. Raw food, though, generally means eating raw, uncooked fruits, vegetables, dried fruits, seaweeds, etc. But to be a raw food purist means raw broccoli, not steamed. To a vegetarian, someone committed to not eat meat or fish or animal products, steamed vegetables are just as good, although everyone would agree that steaming can take out nutrients from foods, rendering them less nutritious. A vegetarian might consume dairy or egg products; however a vegan will not consume any animal products at all. And a raw foodist is a vegan who consumes only uncooked, unprocessed raw foods. Proponents of the raw diet believe that enzymes are the life force of a food and that every food contains its own perfect mix. These enzymes help us digest foods completely, without relying on our body to produce its own cocktail of digestive enzymes. It is also thought that the cooking process destroys vitamins and minerals and that cooked foods not only take longer to digest, but they also allow partially digested fats, proteins and carbohydrates to clog up our gut and arteries. Followers of a raw diet cite numerous health benefits, including: increased energy levels improved appearance of skin improved digestion weight loss reduced risk of heart disease Hg, 0 J & ' : ; hSOhN%h5C]h!h%A ' ( Z [ ; 7!c{ & Fdd[$$gdSOgdSOgd!,1h/ =!"#$% @@@ NormalCJ_HaJmH sH tH DAD Default Paragraph FontRiR  Table Normal4 l4a (k(No ListB^@B  Normal (Web)dd[$$ '(Z[;7!c{0000000000 0 0 0 0 00007!c{K00K00K00K00K00I00I00I0000  04,0z04<_L$&^`CJOJQJo(^`CJOJQJo(opp^p`CJOJQJo(@ @ ^@ `CJOJQJo(^`CJOJQJo(^`CJOJQJo(^`CJOJQJo(^`CJOJQJo(PP^P`CJOJQJo(<_F%L;xY!kb.%AZO5C]{SOp~rB`6UWjNIN%y@00'n00P@UnknownGz Times New Roman5Symbol3& z Arial?5 z Courier New;Wingdings"hŵŵ++!r4d2QHX)?r2/4  Skin tone drinking water, coconut milk, etcGABRIELLE ROSE BENNETT Tim Erway Oh+'0$ 8D d p |04 Skin tone drinking water, coconut milk, etcGABRIELLE ROSE BENNETTNormal Tim Erway2Microsoft Office Word@G@}q@}q+՜.+,08 hp  $COMPASS ROSE CREATIVE DIRECTIONS 04 Skin tone drinking water, coconut milk, etc Title  !"#$'Root Entry Fq)1Table LWordDocument.SummaryInformation(DocumentSummaryInformation8CompObjq  FMicrosoft Office Word Document MSWordDocWord.Document.89q

  • 16 Vegan and raw restaurants

    16 – Vegan and raw food restaurants

    One of life’s great pleasures is going out to eat and trying new restaurants and dishes. This holds true for raw food and vegan restaurants too! There are, believe it or not, more than 5000 natural foods restaurants in the U.S. alone. Predictably many of these restaurants are in major markets and in college towns. You might not live in an area where you can visit a natural foods restaurant regularly, but if you’re traveling, do some research and see where there might be a natural foods place to visit. Here are a few notable restaurants around the country:

    Delights of the Garden has gained amazing popularity in Washington, DC, considering that city is a haven of power lunches between lobbyists and the like. It features a cool-looking cafe with raw and cooked vegan favorites.

    Arnold’s Way is located outside Philadelphia, PA in the Bucks County town of Lansdale. They have a raw café and also have classes in raw foods preparation.

    Au Lac in Fountain Valley, California serves 7-course raw dinners, although you want to call in advance to give the chefs time to prepare.

    Café Gratitude has two locations in San Francisco and one in Berkeley.

    Quntessence in Manhattan features an all raw menu, all organic, salads, fresh juices, soup, guacamole, essene bread, almond shakes, and more.

    Dining in the Raw in Key West, Florida features macrobiotic, vegan and raw foods.

    The Organic Garden in Beverly, Massachusetts is a living and raw foods restaurant.

    Suzanne’s Vegetarian Bistro in Miami, FL has a daily raw soup on its menu.

    Enzyme Express in Anchorage, Alaska is a raw foods restaurant.

    Golden Temple in Birmingham, Alabama is a vegetarian restaurant that features a juice bar.

    These are just a few raw foods restaurants in some likely (and unlikely!) cities. Many cities have magazines with restaurants listed by categories.

  • 20 Tools for preparation

    20 – Tools for preparation

    You don’t need to make a huge investment in eating raw and living foods. In fact, you’ll probably be saving money by cutting back on highly processed convenience foods. All that high-fat, high-sodium microwaveable foods are pricey, too!

    If you’re new to this, eating raw foods isn’t just about putting something different in you mouth. It’s an experience that goes beyond the act of eating. When you’re shopping for your food, make it an aesthetic experience as well. Fill your cart up with all the colors of these delicious live foods.

    Invest in a good juicer. There are cooks’ catalogues that carry them. Shop online. Maybe you can find a good used juicer on an auction site. A juicer is NOT really a blender. It’s much more powerful because it needs to liquefy foods that can be highly fibrous.

    You want some good knives too, for cutting up your fruits and vegetables. Invest in a few good ones. Turn the work of chopping up your food into something artistic.

    If you don’t have a steamer, invest in one of those too, so you can lightly steam your vegetables if you want. Buy specific types of steamers. We’ve seen an asparagus steamer that’s especially designed to steam the woody bottoms more than the tender tips.

    Get a few chopping tools that are also garnishing tools. It’s just as easy to cut up carrots with a ridged cutting knife to make them more attractive. There are special slicers that get your fruits and veggies really thin and therefore more fun to eat.

    And do invest in a new cutting board. You don’t want to use the same cutting board for all your fresh new foods that you’ve used through the years to cut up chicken or other foods. No matter how much you scrub, your cutting board can absorb bacteria. Start fresh in all things – not just your food!

  • 12 Raw nourishment

    12 – Raw nourishment

    You might agree on an intellectual level that eating raw foods is a good idea. But does the thought of abandoning a lifetime of eating habits for the sake of what seems like a good idea seem like more than you can do?

    So don’t! That’s silly and the surest way to guarantee you won’t even give a raw foods diet a fighting chance. “Everything in moderation” and we think that applies to even the healthiest notions. It’s not healthy if you won’t do it!

    Don’t think of trying a raw foods diet as taking anything AWAY. Try adding them in. We think if you add in things like raw vegetables, sprouts, fruits and juices, you won’t be as hungry and when you’re not hungry, you won’t give into impulsive eating. If you want that steak, or even a McDonald’s hamburger, plan for it and enjoy it. Once you start eating raw foods though, and notice how good you feel on them and how much more energy you have, that hamburger just won’t look as good to you.

    You do want to be sure though, that you’re getting enough of the right kinds of nutrition. Eating raw foods doesn’t mean eating only the raw foods you like. Watermelon is good for you, but it’s not enough. The same with most foods. You’ll need to do a little research into which raw foods have the essential proteins, or what combinations of food you need to eat to get enough protein. Raw food eating is intended to nourish your body in a completely different way, but just being raw isn’t enough. You want to do this to be in balance, and you need to balance the raw foods you’re eating for proper nutrition.

    One way to ensure that you are getting enough nutrients is to incorporate a new vegetable every week. Buy something you have never heard of, like a “leek”, or “swiss chard.” You will find a whole new world of tastes and textures open up to you. You will feel more and more deterred by fast food. I guarantee it.

  • 14 Cooked foods on a raw diet

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    Does moving to a raw foods diet mean never eating hot food again? No, it doesnt. Sometimes you want something hot. Hot food has always signified comfort for many of us. And on a cold, rainy day, carrot sticks or wheatgrass juice probably wont cut it for most of us.

    Most raw food, like our bodies, is very perishable. When raw foods are exposed to temperatures above 118 degrees, they start to rapidly break down, just as our bodies would if we had a fever that high. One of the constituents of foods which can break down are enzymes. Enzymes help us digest our food. Enzymes are proteins though, and they have a very specific 3-dimensional structure in space. Once they are heated much above 118 degrees, this structure can change.

    Once enzymes are exposed to heat, they are no longer able to provide the function for which they were designed. Cooked foods contribute to chronic illness, because their enzyme content is damaged and thus requires us to make our own enzymes to process the food. The digestion of cooked food uses valuable metabolic enzymes in order to help digest your food. Digestion of cooked food demands much more energy than the digestion of raw food. In general, raw food is so much more easily digested that it passes through the digestive tract in 1/2 to 1/3 of the time it takes for cooked food.

    Eating enzyme-dead foods places a burden on your pancreas and other organs and overworks them, which eventually exhausts these organs. Many people gradually impair their pancreas and progressively lose the ability to digest their food after a lifetime of ingesting processed foods.

    But you certainly can steam and blanch foods if you want your food at least warm. Use a food thermometer and cook them no higher than 118 degrees Fahrenheit. Up to this temperature, you wont be doing too much damage to the enzymes in food.

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  • Doc39enema

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    9999d66  39. An Enema will also Keep the system clean and fresh, detoxified.

    When an enema is given, there are specific purposes for it. They are a form of colon cleansing, so other than warming and cleansing the colon through a series of enemas, the system needs to be alkalized, any foreign protein is removed from the colon, and the bowel system is hydrated. Tap water or soapsuds dilates the bowel and stimulates peristalsis. It also lubricates the stool and feces to eliminate toxics in the lower area of the intestine.

    Enemas are used as a treatment for constipation, a colon cleansing therapy, or for any other health reasons person is suffering from. The colonic uses more water than the traditional enema to cleanse and flush. An alternative to an enema is the herbal colon cleanser that is taken by mouth in the form of a drink or capsule. Many individuals find it more hygienic than the enema, with immediate results within the first two hours.

    When a person needs an enema and is full of toxics, they feel out of energy and excessively tired, depressed and bloated and not entirely in that order. We are designed to have anywhere from two to four bowel movements a day, but if our system is not working properly, constipation will begin to form. When the bowel begins to get impacted problems will arise such as colon cancer. Symptoms of these problems are headaches, bad breath, allergy symptoms, depression, exhaustion and fatigue, bloating and chronic infections.

    An oil retention enema is used in the same manner but in a lesser amount to soften the hardened stool inside the bowels, allowing for a normal bowel movement. Another type enema is for the delivery of mediation to the immediate bloodstream. Steroid enemas solutions are given for individuals with ulcerative colitis or antibiotic enema solutions for localized bacterial infections.

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  • 8 Raw only

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    A diet is considered a raw food diet if it consists of at least 75% raw, uncooked fruits, vegetables, sprouts, etc. Raw and living foods are believed to contain essential food enzymes (living foods contain a higher enzyme content than cooked foods). The cooking process (i.e., heating foods above 116F) is thought to destroy food enzymes.
    People who follow the raw diet use particular techniques to prepare foods. These include sprouting seeds, grains and beans; soaking nuts and dried fruits; and juicing fruits and vegetables. The only cooking that is allowed is via a dehydrator. This piece of equipment blows hot air through the food but never reaches a temperature higher than 116F.
    Do you have to follow the regimen that strictly? Of course not. But its certainly worth it to incorporate some of these techniques and ideas into your diet. If you tend to snack at work, try taking in carrots or apple slices. Many of the bigger grocery stores now offer packaged vegetables or fruits that make it easier to pack them and take them to work. Were a nation of convenience, and much of the resistance to healthier eating is that it does generally take a little more effort and time to buy and slice fruits and vegetables. Food retailers have been catching on, slowly, and its much easier now to get bags of sliced carrots, celery, apples, nuts and raisins.
    Of course these arent necessarily organic foods, and organic is the better way to go, but we think anything raw is infinitely better than cooked, processed food. If you have the time, do buy organic and slice them yourself. But if youre in a hurry, and nowhere near a natural food store, then dont beat yourself up or sabotage your efforts because you cant do this 100% all the time. Thats not realistic. Anything from the fruit and vegetable aisle is going to be better for you than a potato chip, or worse yet, a french fry!

    
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  • Doc50end

    50. Eating organic and going raw can get expensive. Here are some tips.

    When we change over to eating raw foods it can be quite expensive. The ultimate is to grow your own garden. If you have a back yard you can grow a pretty decent sized one. Otherwise, get a few planters and grow a couple of tomato plants along the patio wall, and put a couple of eggplants inside the porch door with one large circular planter. Make each vegetable plant its own design with surrounding works of art. I put a little garden here of one type of veggies and then another one on the south side of the yard. The sky is the limit what you can do.

    If you can find someone who has an organic garden, offer to help them in exchange for food items. Most people need help, and the larger the garden the more help they will need. You could weed, take care of the greenhouse, monitor customers who need assistance, and prepare plants for reselling. Very few people refuse good honest labor; I know I wouldn’t! Working in a garden all spring, summer and fall is exhausting work; someone to help us would be a blessing.

    If you can find sales on organic or fresh vegetables toward the end of the summer seasons, buy them at bulk and either freeze or can your favorite dishes. If you have a large deep freeze you can freeze quite a bit of items. Otherwise, get a dehydrator and dry your food items. These do not need special storage and can be added to soups and stews, casseroles, or just eat by the hands full in the middle of winter as it is snowing outside.

    Look around and see what you have in your neighborhood or local city area. There are many, many opportunities that are waiting for your attention and skill, but they won’t come knocking on your door!

    Good luck with your new raw food ways!

  • 2 Why The Raw Food Diet

    #2 Why The Raw Food Diet

    Because cooking takes so many nutrients and vitamins OUT of food, you automatically start feeding your body what it needs when you stop cooking food and start eating uncooked, nutrient-rich foods. A raw carrot has exponentially more nutrition than a cooked carrot.

    Cooking also alters the chemistry of foods, often making them harder to digest. Why do we have so many digestive problems in this country? Because we’re putting foods into our bodies in a form that we weren’t designed to absorb. High fiber, high water content fresh produce abolishes constipation of the bowels, cells and circulatory system. Obstructions are cleared and blood flow increases to each and every cell in the body. Enhanced blood flow is significant for two reasons: as mentioned above, blood delivers nutrients and oxygen to living cells, and carries away their toxic metabolites.

    Obesity is endemic in this country. The diet industry is more profitable than the oil companies. Why? Because the way we eat and prepare our food practically guarantees that we’ll overeat. Psychologists tell us that we overeat because our souls are hungry. But in reality, our bodies are hungry, even though we may feel full. When you start giving your body the nutrients it craves, overeating will cease.

    Eating raw foods is a boost to your metabolism as well. It takes a little more energy to digest raw foods, but it’s a healthy process. Rather than spending energy to rid itself of toxins produced by cooking food, the body uses its energy to feed every cell, sending vitamins, fluids, enzymes and oxygen to make your body the efficient machine it was intended to be.

    You’ll naturally stop overeating, because your body and brain will no longer be starving for the nutrients they need. A starving brain will trigger the thoughts that make you overeat. The brain and the rest of your body don’t need quantity; they need quality.