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Category: healthy eating

  • Eating Healthy When Eating Out 479

    Eating Healthy When Eating Out

    If you go out to a restaurant to eat, you probably
    watch your calories very closely. To assist you
    with your calorie watching when dining out, these
    tips will help you make the most of it.

    – Always order salad dressings or sauces on the side,
    as this way you have control over how much you add
    to your meal.

    – When you order grilled fish or vegetables, you
    should ask that the food be grilled without butter
    or oil, or prepared with very little or either or.

    – Anytime you order pasta dishes, be on the lookout
    for tomato based sauces instead of the cream based
    sauces. Tomato based sauces are much lower in fat
    and calories, and tomato sauce can even be counted
    as a vegetable!

    – You should always try to drink water, diet soda,
    or tea instead of soda or beverages that contain
    alcohol.

    – If you order dessert, share with a friend. Half
    of the dessert will equal half of the calories.

    – When you choose a soup, remember that cream
    based soups are higher in fat and calories than
    other soups. A soup can be a great appetizer, as
    most are low in calories and you fill you up pretty
    fast.

    – When ordering a baked potato, ask for salsa instead
    of sour cream, butter, cheese, or even bacon. Salsa
    is very low in calories and provides a healthy
    alternative with plenty of flavor and spice.

    – When you are full, stop eating. Listen to your
    body and what it tells you.

    – If you get full, take half of your meal home.
    The second portion of your meal can serve as a second
    meal later. This way, you get two meals for the
    price of one.

    – If you’re looking to eat less, order two appetizers
    or an appetizer and a salad as your meal.

    – If you get a choice of side dishes, get a baked
    potato or steamed vegetables instead of french
    fries.

    – Always look for food on the menu that’s baked,
    grilled, broiled, poached, or steamed. These types
    of cooking use less fat in the cooking process and
    are usually much lower in calories.

    – Plain bread or rolls are low in both fat and
    calories. When you add the butter and oil, you
    increase the fat and calorie intake.

    – As key ingredients to your meal, choose dishes
    with fruits and vegetables. Both fruits and
    vegetables are great sources of dietary fiber as
    well as many vitamins and minerals.

    – Choose foods made with whole grains, such as
    whole wheat bread and dishes made with brown rice.

    – If you crave dessert, look for something with
    low fat, such as berries or fruit.

    – Always remember not to deprive yourself of the
    foods you truly love. All types of foods can fit
    into a well balanced diet.

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  • eating healthy for vegetarians 404

    Eating Healthy For Vegetarians

    The vegetarian way of eating can be a very healthy style
    of eating. The rules still apply with healthy eating,
    although you should add variety, balance, and moderation.

    A vegetarian is someone who avoids all types of meat,
    whether it be hamburgers, hotdogs, chicken, or even fish.
    Vegetarians are also sometimes classified by the type of
    food they are or aren’t willing to eat. For example,
    Lacto-ovo vegetarians will avoid animal flesh yet they
    will eat eggs and most dairy products. A Vegan on the
    other hand, will avoid all food that has any trace of
    animal origin.

    Because they don’t eat meet, vegetarians will often
    wonder how they’ll get enough protein. Although you may
    not realize it, the average American actually consumes
    more protein than he actually needs. For the lacto-ovo
    vegetarian, dairy products are an excellent source of
    protein. Vegans on the other hand, get their protein
    from nuts, seeds, and soy products.

    Along the lines of beans, there are several to choose
    from, including green or red lentils, peanuts, split
    peas, pinto, soy, kidney, and many more. Some of them
    you are already familiar, such as kidney beans in
    chili, refried beans in Mexican dishes, red beans and
    rice, and pinto beans. Although some beans taste good
    as they are, others are available with different flavors
    to help enhance their taste. Nuts are hihg in protein,
    although they deliver a lot more fat than beans, which
    means you should enjoy them in moderation. By having
    one cup of cooked beans, you’ll get the same amount of
    protein as eating two ounces of meat!

    The nutrients of concern for vegans, who avoid all types
    of animal food, are vitamin B12, calcium, and vitamin D.
    In the average North American diet, the primary source
    for B12 is animals. To have an adequate intake of B12,
    vegans should reguarly consume vitamin B12 supplements or
    foods, which contain vitamin B12, such as soy products
    or milk.

    For calcium, vegans can rely on orange juice or soy
    milk, as they are fortified with calcium. Beans and
    leafy green vegetables will also contain some calcium as
    well.

    Although all types of vegetarians rely on simple food
    groups, controlling your vitamins and calcium intake is
    something you should always do. This is very important
    for eating healthy, as well as staying healthy. If you
    control what you eat, you’ll have many years of healthy
    eating ahead of you.

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  • Facts About Nutrition Labels 204

    Facts About Nutrition Labels

    The nutrition label located on each and every food item,
    will tell you all the information about that food. For
    some however, this information isn’t exactly that reader
    friendly. Fear not, as it’s actually easier than you
    think.

    Serving Size
    This size is based on the amount people eat. Similar
    food items will have similar serving sizes, thus making
    it easier to compare 2 foods of the same category.

    % Daily Value
    This indicates how food will fit in a 2,000 calorie
    diet. This will help you to understand if the food
    has a lot, or just a little of the important nutrients.

    The middle section
    The nutrients you’ll find listed in the middle section
    are the ones that are most important to your health.
    This information can help you to calculate your daily
    limit of fat, fiber, sodium, and other nutrients.

    Vitamins & minerals
    The percent daily value found here is the exact same
    as the U.S. Recommended Daily Allowance for vitamins
    and minerals.

    Now that you know what the nutrition label actually
    means, it’ll be a lot easy to eat healthy. Eating
    healthy is a great thing – especially when you use the
    nutrition label to assist you with your food choices.

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  • Kids Eating Healthy 407

    Kids Eating Healthy

    Fast food is a big part of modern life these days,
    making it very hard to teach a child how he or she
    should eat healthy. The cheapest and easiest foods
    are those that are normally the least healthy. If
    you give your child the choice between healthy food
    and junk food, you normally won’t like the results.

    Even though it isn’t possible to get a child to like
    all healthy foods, there are some ways to get your
    child to try and hopefully like at least a few of
    them. You can be as creative as you like, as getting
    kids to eat healthy foods can be a little harder than
    you may think.

    – Sneak the healthy food in. Even though it would
    be great if your kid understood the importance of
    fruits and vegetables, this isn’t always possible.
    If you can’t get them to eat good food willingly,
    there are ways to sneak them in, such as making
    muffins out of bananas or apples, or pizza with
    spinach on it.

    – Call fruits and vegetables by funny names. You
    can refer to broccoli as “trees”, making them
    more fun to eat. There are many different names
    you can call fruits and vegetables, even making up
    your own if you prefer. Most kids prefer to eat
    foods that sound fun.

    – Make the foods taste better. Ranch dressing is
    great for broccoli, while peanut butter is a great
    topping for celery. There are several combinations
    for vegetables that can make them taste much
    better. You can let your child pick a topping
    for a vegetable, even if it’s something you wouldn’t
    normally like yourself.

    – Dress the vegetables up. Just as much as calling
    them names help kids eat healthy foods, making them
    look funny also helps. You can do this by making
    funny designs on the plate, or setting them up to
    look like people. Although some parents don’t like
    their kids playing with their food, sometimes it
    helps to get them to eat healthier.

    There are several ways to make your kids eat
    healthier, but to make them enjoy it also has to
    be fun as well. This isn’t always an easy task,
    because kids normally don’t like foods that are
    good for them. It can however, be done with a bit
    of creativity. Hopefully, doing this will help
    your child develop a love of healthy foods for the
    rest of their lives.

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  • Healthy Fat Intake 286

    Healthy Fat Intake

    This information is aimed at helping you to
    reduce your fat intake. The average individual
    eats too much fat, a factor that’s linked to
    a variety of health problems, including cancer.
    Diets that are high in fat are associated with
    breast and colon cancer, with some studies
    linking high fat to prostate cancer as well.

    A majority of people can bring their fat intakes
    down to a healthy range by making a few adjustments
    in the way they shop, cook, and prepare the foods
    they eat.

    Now days, it’s getting easier and easier to control
    the amount of fat you consume. The fat content of
    foods are now available through the nutrition label
    and through brochures distributed by food companies
    and even fast food restaurants.

    You can use this information on nutrition to choose
    lower fat foods by comparing products and food
    brands. Once you have a rough idea of what a healthy
    intake of fat is, you’ll know what you can and what
    you can’t have.

    From day to day, the amount of fat you eat will
    vary. Some meals and some days will be higher in
    fat than others. Even high fat meals can be kept
    in line with healthy eating as long as you balance
    those days accordingly. The average fat intake over
    the course of weeks and months is important, not the
    fat intake of every meal and food you consume.

    Younger adults and high active adults who have
    higher calorie needs can probably eat a little more
    fat. Older adults and those that aren’t very active
    should aim for a lower fat intake. This way, you
    can control your fat intake and avoid the many
    problems that fat is associated with.

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  • Eating Healthy On The Run 297

    Eating Healthy On The Run

    Whether your traveling on the go or around the
    home, you don’t need to give up healthy eating
    simply because you are on the run. The fact is,
    healthy eating is even more important when your
    trying to keep up with a busy schedule.

    Having a good diet will help your body to handle
    stress better. As you hustle about, a healthy meal
    is probably the last thing you think about. The
    following tips can help you eat when your on the go.

    Restaurants
    With tempting menus, large portions, and a festive
    atmosphere, it’s easy to skip healthy eating. It’s
    okay to splurge every now and then, although you’ll
    pack on a lot of weight if you make it a habit.
    When you eat out at restaurants, always be smart
    about it.

    Airports
    An airport can be a very stressful place, although
    you shouldn’t scrap your diet because of it. Eat
    because you are hungry, not because of stress,
    boredom, or to kill time.

    In your car
    Keep some healthy snacks in your car at all times,
    so that when you get hungry – you have them.

    At home
    Evenings and mornings are busy times in most homes.
    Making the time to eat can be hard, although you
    shouldn’t run out the door without eating breakfast
    first. Cereal with milk, a banana, muffin, or even
    a bagel is a great way to start the day.

    Anytime you are on the go, always make sure that you
    make the right food decisions. You can take healthy
    food with you if you need to, so that you have it
    when you need it. Eating healthy on the go is easy
    to do, once you know how. Never sacrifice healthy
    food for junk, as your body will regret it later.

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  • Fast Facts On Potatoes 295

    Fast Facts On Potatoes

    Throughout America, potatoes are the most popular
    vegetable, even being ahead of other well known
    vegetables such as lettuce and onions. You can
    cook potatoes in a variety of ways, and they are
    included in one out of three meals eaten by almost
    all Americans. When they are prepared in a healthy
    way, a potato can be an excellent source of energy
    and also pack a nutritional punch.

    Like oranges, potatoes are very high in vitamin C.
    The fact is, one medium potato contains 45% of the
    vitamin C that’s recommended for good health.
    Potatoes are also high in fiber and carbohydrates
    and contain more potassium than a banana.

    A potato is naturally low in calories and contains
    no fat, sodium, or cholesterol. The skins of the
    potatoes provide a helpful dose of fiber, iron,
    potassium, calcium, zinc, phosphorus, and several
    B vitamins.

    You can prepare potatoes by boiling them, steaming
    them, or even roasting them. If at all possible,
    you should avoid putting potatoes in the refrigerator
    or freezing them, as cold will turn the potato
    starch to sugar and cause them to turn dark when
    they are cooked.

    When you store potatoes, keep them in a cool, dark
    place. Too much light will cause them to turn green.
    You can store them in the basement if you have
    one, as the basement is the best place to keep
    potatoes.

    From mashed potatoes to baked potatoes, a potato
    is something we all know and love. They serve
    many different tasty foods, and they provide our
    bodies with plenty of healthful benefits. We all
    eat potatoes, some of us even grow our own. Whether
    you grow your on or buy them, the potato is
    the one vegetable that makes everything just a
    little bit better.

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  • Making Healthy Food Choices 285

    Making Healthy Food Choices

    Vegetables, fruits, and grains are normally low in
    fat and have no cholesterol. Most are great sources
    of dietary fiber, complex carbs, and vitamins.
    The American Heart Association recommends that you
    eat foods that are high in complex carbs and fiber.

    Below are some tips for making healthy food choices:

    – Coconut is high in saturated fat, while olives
    are high in monounsaturated fats and calories. You
    should use these items sparingly to avoid getting
    too many calories from fat.

    – When vegetable grains are cooked, saturated fat
    or cholesterol is often added. For example, egg
    yolks may be added to bread or even pasta.

    – Processed, canned, or preserved vegetables may
    also contain added sodium. With some people, too
    much sodium (salt) may lead to high blood pressure.
    There are some food companies that are actually
    canning vegetables with less salt. You can look
    for these in the market area or choose fresh and
    even frozen vegetables.

    – Nuts and seeds tend to be high in calories and
    fat, although a majority of the fat is polyunsaturated
    or monounsaturated. There are some varieties,
    macadamie nuts for example, that are also high in
    saturated fat.

    Foods that are high in soluble fiber are a great
    choice as well. Examples include oat bran,
    oatmeal, beans, peas, rice bran, barley, and
    even apple pulp.

    Whenever you are looking for healthy food choices,
    always make sure you read the nutrition label
    or information about the food. You can then
    determine what the food contains and how healthy
    it truly is for your body. By taking your time
    and making your healthy food choices wisely,
    you’ll have a lifetime to enjoy the foods that
    will take care of you.

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  • Changing How You Eat 402

    Changing How You Eat

    As you may know, not fueling up with the right
    nutrients can affect how well your body performs
    and your overall fitness benefits. Even though
    healthy eating is important, there are myths that
    hinder your performance if you listen to them.

    Below, you’ll find some myth busters on healthy
    eating.

    1. Working out on an empty stomach.
    If you hear a rumbling noise in your stomach, the
    rumbling is trying to tell you something. Without
    listening to them, you are forcing your body to
    run without any fuel. Before you exercise or do
    any physical activity, always eat a light snack
    such as an apple.

    2. Relying on energy bars and drinks.
    Although they are fine every once in a while, they
    don’t deliver the antioxidants you need to prevent
    cancer. Fruits and vegetables are your best bets,
    as they are loaded in vitamins, minerals, fluid,
    and fiber.

    3. Skipping breakfast.
    Skipping breakfast is never a good idea, as
    breakfast starts the day. Your body needs fuel
    as soon as possible, and without it, you’ll be
    hungry throughout the day.

    4. Low carb diets.
    Your body needs carbohydrates for your muscles and
    the storing of energy.

    5. Eating what you want.
    Eating healthy and exercising doesn’t give you an
    all access pass to eat anything you want. Everyone
    needs the same nutrients whether they exercise or
    not, as well as fruits and vegetables.

    6. Not enough calories
    Although losing weight involves calories, losing
    it too quickly is never safe. What you should do,
    is aim for 1 – 2 pounds a week. Always make sure
    that you are getting enough calories to keep your
    body operating smoothly. If you start dropping
    weight too fast, eat a bit more food.

    7. Skip soda and alcohol.
    Water, milk, and juice is the best to drink for
    active people. You should drink often, and not
    require on thirst to be an indicator. By the time
    you get thirsty, your body is already running a
    bit too low.

    Changing how you eat is always a great step
    towards healthy eating and it will affect how your
    body performs. The healthier you eat, you better
    you’ll feel. No matter how old you may be, healthy
    eating is something you should strive for. Once
    you give it a chance, you’ll see in no time at
    all just how much it can change your life – for the
    better.

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  • Healthy Grocery Shopping 282

    Healthy Grocery Shopping

    Grocery shopping is something we all have to do, even
    though choosing the right foods can be very hard
    indeed. To assist you with your healthy grocery
    shopping, the tips below can indeed help make things
    easier than ever before:

    1. Never go grocery shopping on an empty stomach.

    2. Select canned fruits and tuna that are packed in
    water, not oil or syrup.

    3. Look at the labels for the words “hydrogenated”
    or “partially hydrogenated”. The earlier you see
    them appear on the list, the higher the amount of
    unhealthy trans fatty acids the food will contain.

    4. Don’t buy turkey with the skin on it, and if
    you plan to buy chicken – buy a chicken breast
    meal.

    5. When you select frozen dinners, select those
    that are not only low in fat, but low in sodium
    and cholesterol as well.

    6. If you aren’t consuming enough dairy products,
    go with calcium fortified orange juice instead.

    7. Go for whole grain breads, cereals, and rolls.

    8. Give cantaloupe a try. With just 95 calories,
    half of the melon will provide more than a day’s
    supply of Vitamin C and beta carotene.

    9. Don’t be tricked into buying yogurt covered
    by nuts or raisins, as the coating is normally
    made of sugar and partially hydrogenated oils.

    10. Get some of the low fat treats, such as
    pretzels, ginger snaps, and angel food cake.

    By following the above tips when grocery shopping,
    you’ll avoid the bad foods and get those that you
    need. There are many different healthy foods at
    the grocery store, all it takes is the will power
    to go past the bad foods and on to the good ones.

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